This one is for you, Joe! All of us here at PartyIdeaPros LOVE donuts. So when we were challenged by a reader to come up with 5 ways to serve donuts this holiday season, it was challenge on! Personally, we would probably glitter up our donuts with red, green, blue, silver and gold edible glitters, depending on what holiday we are celebrating that day! Add or subtract edible glitter, to taste (and yes, pun intended!).
9 Creative Ways to Serve Holiday Donuts
1. Glitter Donuts
2. Donut Stands >> Fabulous in their simplicity!
Feel free to spray paint these donut stands glossy gold, black, white or even red depending on the rest of your holiday decor! Would these donut stands not look fabulous with gold or red glitter donuts! Think New Year's as well as Hanukkah and Christmas! Amazon is even carrying acrylic stands!
3. Christmas Tree Made from Donut Holes
4. Whole Donut Christmas Tree
5. Milk & Donuts for Santa!
6. Holiday Donut Wall
Use your imagination on this one! Your pegboard can be just about any color, as can your donuts. Personally, if we were using this blue-ish pegboard, we would use all glazed donuts sprinkled with silver or red edible glitter depending on if we were celebrating Christmas or Chanukah. The look could even take on a very modern edge if you choose an industrial metal pegboard. Metal pegboards come in lots of colors including red, green and blue! And while you are at it, add some color to your popcorn!
Since we originally posted, it seems everyone has jumped on the donut wall bandwagon. Check out these donut walls from a Target and a few of our favorite Etsy sellers. Feel free to Christmas-fy these walls with holly, ornaments and pine sprigs
7. Edible Menorah
Display donuts (sufganiyot) on a rectangular Hanukkah serving platter or long wooden serving board and don't forget the candles!
8. Decorated Holiday Donuts
And finally, you can always decorate your donuts just like you would your holiday cookies!
9. Toast to the New Year
Had to add Tiny Prints darling Instagram simply captioned “Whatever you're toasting with tonight, cheers to 2018!”